Beef Burger Sandwich… Tasty and easy to prepare
- 100g jumbo beef burger
- 1 burger bun
- 1 lettuce leaf
- 1 small tomato, sliced
- 1 cheese slice
- 1 small onion, sliced
- Take the beef burger out of the freezer.
- Heat the grill at 180˚C for ten minutes.
- Grill the beef for 3 minutes. Turn and let cook for another 3 minutes.
- Add the lettuce, tomatoes, and onions on the lower side of the bun.
- Add the cheese.
- Place the beef burger on top of the cheese.
- Top it with the second half of the bun.
- Serve with French fries and ketchup.
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